Heavenly Scents Recipes

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Kevin Curry's Shrimp and Squash Grain Bowl with Avocado Dressing | The Kitchen | Food Network

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Red Robin's Bleu Ribbon Burger Copy Cat Recipe

Red Robin's Bleu Ribbon Burger Copycat Recipe BURGER INGREDIENTS 1 Large Gourmet onion bun; toasted to a golden brown Fresh crisp iceberg lettuce; thinly shredded Crispy onion straws; store-bought 1/3 pound ground beef patty; 80% lean or above Red Robin seasoning salt; or salt and pepper 1 oz. Heinz 57 Sauce Bleu cheese crumbles 1 Tomato; sliced Chipotle mayonnaise; (store-bought or using the recipe) Mayonnaise Chipotle peppers; to taste Original recipe makes 1 Serving Preparation BUILD: Wash and scrub the produce prior to cutting. Season the hamburger patty with Red Robin? seasoning salt or salt and pepper prior to grilling. Use a hot grill and oil the grates before cooking the burger. Grill the patty to a minimum internal temperature of 160 degrees for a minimum of 15 seconds to maximize flavor and juiciness. Remove the patty from the grill and baste in Heinz 57 Sauce. Add bleu cheese crumbles to the patty and place on the grill for two minutes...

Chicago Public School Cafeteria Butter Cookies

Chicago Public School Cafeteria Butter Cookies INGREDIENTS YIELDS 24 cookies 1 cup softened butter 2⁄3 cup granulated sugar 2 cups all-purpose flour 2 tablespoons all-purpose flour 2 teaspoons vanilla extract 1 pinch salt 4 teaspoons sugar (optional) DIRECTIONS Preheat oven to 350 degrees. Cream butter and sugar until fluffy. Mix in vanilla extract. Mix in flour gradually. Using a small cookie scoop, roll dough into balls and slightly flatten on ungreased cookie sheets. Flatten cookies with the bottom of a glass dipped in sugar if desired. Bake until golden brown (approximately 12-15 minutes. Makes about 2 dozen.

Asian Glazed Salmon Recipe

"This recipe comes from Legal Seafood, a restaurant in Boston." Ingredients 1/2 cup brown sugar 1/3 cup soy sauce 2 tablespoons hoisin sauce 2 tablespoons peeled and sliced ginger dried red pepper flakes 1/2 teaspoon chopped garlic 1 tablespoon fresh lime juice 1 1/2-2 lbs salmon fillets Directions Place the sugar, soy sauce, hoisin sauce, ginger, a dash of red pepper flakes, garlic and lime juice in a nonreactive saucepan. Bring the mixture to a boil, reduce the heat to medium and cook for 15 to 20 minutes or until the sauce forms a glaze. Set aside. Preheat the broiler. Place the salmon on a broiler pan and baste with the sauce. Let sit for 15 minutes. Broil them until cooked through, about 8 minutes, basting again with the glaze. Remove the salmon from the heat and baste once more with the glaze before serving. source

Banana Pudding Cake Recipe

Banana Pudding Cake Recipe Ingredients Cake 2 sticks butter, softened 1 3/4 cups sugar 3 eggs + 2 egg whites 3 tsp vanilla 3 cups all-purpose flour 3 1/2 tsp baking powder One 3.4 oz box banana pudding mix 1 cup milk Filling: Whisk together the following ingredients and refrigerate until assembling cake (10 minutes). One 3.4oz box vanilla pudding mix 1 1/4 cups milk 1 cup Cool Whip (or whipped cream) To brush on layers: Mix together the following: 1 Tbsp sweetened condensed milk 1 Tbsp milk You’ll also need: 2-3 medium ripe bananas 3-4 cups Cool Whip for frosting Directions Step 1: Make the cake Preheat oven to 350 F. Prep three 8″ round pans by lining the bottom only with parchment paper. Cream butter and sugar until light and fluffy. Slowly beat in eggs and egg whites, one at a time. Beat in vanilla until well combined. In a separate bowl, combine flour, baking powder, and pudding mix. Add into wet ingredients in t...

Mini Pineapple Upside Down Cakes Recipe

Cake Ingredients: 2 eggs 2/3 C white sugar 4 Tbsp pineapple juice 2/3 C all purpose flour 1 tsp baking powder 1/4 tsp salt Topping: 1/4 cup butter (1/2 stick or 4 Tbsp) 2/3 C brown sugar 1-can pineapple rings 6-maraschino cherries Directions: Preheat oven to 350 degrees. In a muffin pan add tablespoon melted butter and add 1 1/2 tablespoon brown sugar place the pineapple in the muffin pan cutting to fit and the cherry in the middle. Pour cake mixture over to fill muffin tin 3/4 of the way full. Bake 20 mins PLEASE REMEMBER TO SHARE ON FACEBOOK AND PIN IT! FOLLOW ME ON PINTEREST BY CLICKING HERE

Cracker Barrel Broccoli Cheddar Chicken Copycat Recipe

Cracker Barrel Broccoli Cheddar Chicken Copycat Recipe You can make this broccoli cheddar chicken bake, and it will taste just like the Cracker Barrel. Ingredients 4 boneless skinless chicken breasts 1 can of Campbell's Cheddar Cheese Soup 1 can milk (fill the soup can full of milk) 1 1/2 cups Ritz Crackers (one sleeve) 4 tablespoons of melted butter (you can use more) 8 ounces frozen broccoli 4 ounces shredded cheddar cheese 1/2 teaspoon seasoned salt Directions Preheat your oven to 350 degrees. Make can of Cheddar cheese soup mix according to package directions (one can of soup mix to one can of milk). Place chicken breasts in a 9" x 13" baking dish. Season with seasoned salt. Pour 3/4 of the prepared soup over the chicken breasts. Add broccoli to chicken that has been covered with the cheddar soup. Melt butter and combine with Ritz crackers, sprinkle buttered crackers over the broccoli. Add remaining soup mi...

ONE OIL THAT WILL STOP YOUR HAIR FALL AND GROW THICK LONG HAIR IN JUST 10 DAYS TIME

This corrosive is an exceptionally powerful common hostile to bacterial and against contagious operator. This can help shield any organism or microscopic organisms from restraining hair development. Since the oil is likewise thick, it might avert male pattern baldness basically by covering the hair and shield it from dropping out. This acid is a very effective natural anti-bacterial and anti-fungal agent. This can help keep any fungus or bacteria from inhibiting hair growth. Since the oil is also very thick, it may help to prevent hair loss simply by helping to coat the hair and protect it from falling out. However, if you’re looking for a cheap, natural remedy for several common skin and hair complaints, then castor oil is definitely worth your time. Why Castor Oil? Castor oil is a great remedy if you have thin hair. It also helps in minimizing scar tissue and getting smooth and shiny lips. You can use castor oil to improve the quality of your hair, eyelashes and eyebro...

PF Chang’s Lettuce Wraps

Ingredients for pouring sauce: 1/4 cup sugar 1/2 cup warm water 2 tablespoons soy sauce 2 tablespoons rice wine vinegar 2 tablespoons ketchup 1 tablespoon lemon juice 1/8 teaspoon sesame oil 1 teaspoon hot water 1 tablespoon dijon mustard 2 cloves garlic, minced Ingredients for stir-fry sauce: 2 tablespoons soy sauce 2 tablespoons brown sugar 1/2 teaspoon rice wine vinegar Ingredients for chicken stir-fry: 2 tablespoons extra virgin olive oil 2 tablespoons sesame oil 2 boneless skinless chicken breasts, cubed to 1/2? 1 – 8oz can sliced water chestnuts, minced to the size of corn kernels 1/2 cup mushrooms, minced to the size of corn kernels 1/2 onion, chopped fine 3 clove...

WINGSTOP COPY CAT LEMON GARLIC PEPPER WINGS RECIPE

2 lbs. chicken wings 1/2 c. lemon juice 1 whole garlic clove (4 slices chopped) 1 tbsp. pepper 2 tbsp. salt 1/4 c. vegetable oil Place wings in bowl; pour on lemon juice, garlic and pepper. Sprinkle salt and pout oil; stir. Marinate for 2 hours, stirring occasionally to keep coated. Wings may be barbecued or placed in saucepan and baked 20 to 30 minutes, basting occasionally. Please remember to share on FACEBOOK and Pin It Follow me on PINTEREST by CLICKING HERE

Best Orange Chicken Recipe

Chinese Orange Chicken This Chinese Orange Chicken is made with crispy fried chicken coated in a sticky orange chicken sauce. Prep Time 15 mins Cook Time 15 mins Total Time 30 mins Course: dinner, Main Course Cuisine: Asian, Chinese Keyword: chinese orange chicken, orange chicken Servings: 4 servings Ingredients Chicken 1 pound boneless skinless chicken thighs about 6 thighs, or 3 chicken breasts* 1 1/2 cups all-purpose flour 1/2 cup cornstarch 1/2 teaspoon salt 1/4 teaspoon black pepper 1 large egg 1 ¼ cups water 1 tablespoon vegetable oil canola, sunflower etc. vegetable oil for frying depending on the size of your pan Sauce 1 large orange you'll need the juice and zest 2 tablespoons soy sauce ¼ cup rice vinegar or white vinegar ½ cup brown sugar packed 2 large garlic cloves minced, or 1 tsp garlic powder 1 tablespoon cornstarch mixed with 1 tbsp water Garnishes (option...

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